CASHEW PLANT MARANON SKIN

The plant is also cultivated in this rural area, thanks to a project aimed at conserving this cultivation, which is. Cashew is a plant dating back to pre-Colombian times, which grows spontaneously in the semi-arid areas of Peralejo. Some people are allergic to cashews, but cashews are less frequent allergens than some other nuts. Cashew wine is a drink obtained through the fermentation of the fruit with the same name.

CASHEW PLANT MARANON SKIN

The seed is surrounded by a double shell containing a caustic phenolic resin, urushiol, a potent skin irritant toxin (also found in the related poison ivy). However, the true fruit is classified as a nut by some botanists. Although a nut in the culinary sense, in the botanical sense the fruit of the cashew is a seed. Within the true fruit is a single seed, the cashew nut. The drupe develops first on the tree, and then the peduncle expands into the pseudofruit. The true fruit of the cashew tree is a kidney or boxing-glove-shaped drupe that grows at the end of the pseudofruit. The cashew apple, called or better known in Central America as “marañón”, ripens into a yellow and/or red structure about 5–11 cm long. Cajú, alcayoiba, anacardo, cajuil, Indian nut, marañón, pepa, or merey are some of the most common global names associated with cashews. What appears on the tree to be the fruit of the cashew tree is an oval to pear-shaped accessory fruit or false fruit that develops from the receptacle of the cashew flower.

The University of Florida (UF), together with Florida A&M University (FAMU), administers the Florida Cooperative Extension Service. The flowers are produced in a panicle or corymb up to 26 cm long, each flower small, pale green at first then turning reddish, with five slender, acute petals 7-15 mm long. University of Florida, Institute of Food and Agricultural Sciences Extension outreach is a partnership between state, federal, and county governments to provide scientific knowledge and expertise to the public.

The leaves are spirally arranged, leathery textured, elliptic to ovate, 4-22 cm long, and 2-15 cm broad, with a smooth margin. It is a small evergreen tree growing to 10-12 m tall, with a short, often irregularly-shaped trunk. It is now widely grown in tropical climates for its cashew “nuts” (see below) and cashew apples. The plant is native to north eastern Brazil, where it is called by its Portuguese name Caju (the fruit) or Cajueiro (the tree). The Cashew (Anacardium occidentale) is a tree in the flowering plant family Anacardiaceous.

Cashew plant maranon